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Sweet & Savory Breakfast | Healthy Mood SF

Sweet & Savory Breakfast

Sweet & Savory Breakfast

5 mins prepServes 1

For those mornings when you can’t decide between sweet and savory, why not have both? A balanced plate packed with protein, fiber, and healthy fats. So satisfying!

1 servings

What you need

sourdough bread

2 slice sourdough bread

cottage cheese

½ cup cottage cheese

banana

peanut butter

½ tbsp peanut butter

honey

1 tsp honey

kiwi

organic eggs

fresh dill

cinnamon

salt & pepper

1 salt & pepper

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Instructions

Boil the eggs for 8 minutes, then transfer to an ice bath. Toast the bread and spread cottage cheese over both slices. Top with sliced banana, drizzle with peanut butter and honey, and sprinkle with cinnamon and flaky salt. Serve with the boiled eggs topped with fresh dill, salt and black pepper, and kiwi on the side.

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