3-ingredient GLUTEN-FREE SWEET POTATO TORTILLAS!

Name: 3-ingredient GLUTEN-FREE SWEET POTATO TORTILLAS!
Prep time: 40 min
Cook time: 25 min
Total time: 40 min
Yield: 4
Ingredients: 1.5 cup mashed orange sweet potatoes; 1.5 cup cassava flour; 2 tbsp Organic Virgin Coconut Oil

40 mins prepServes 4

My old time favorite recipe - it’s a great addition to your holiday table! so good on it own, as a wrap, with eggs, avocado, peanut butter, as a taco etc. Try it and let me know what you think!♥️

4 servings

What you need

1 ½ cup cassava flour

2 tbsp coconut oil

1 ½ cup sweet potato

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Instructions

Steam sweet potatoes, mash them, and let them chill. 

Melt the coconut oil, chill and add to the mashed sweet potato, mix well.

Gradually stir in the cassava flour. Mix until well-combined. 

Using your hands form 4-5 dough balls. Dust your working table with some flour and roll out each tortilla with a rolling pin (they should be roughly 1/4 inch thick). Don't make them too thin, or too thick as they won't be as soft and flexible!

Add 1 tbsp Virgin Coconut Oil to a pan and place the tortillas in it. Cook over medium-high heat for 1 minute on each side. Enjoy!

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3-ingredient GLUTEN-FREE SWEET POTATO TORTILLAS!

What you need

Instructions

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