Air Fryer Veggie Frittata

Name: Air Fryer Veggie Frittata
Prep time: 10 min
Cook time: 15 min
Total time: 10 min
Yield: 2
Ingredients: 5.5 piece eggs; spinach, chopped; 1 cup Cherry tomatoes, cut in half; 0.5 piece bell pepper, chopped; Dried tomatoes; 0.5 piece jalapeño, sliced; 0.33 cup shredded mozzarella; Salt, pepper, oregano; Fresh dill

10 mins prepServes 2

This Air Fryer Frittata is packed with veggies and nutrients - can be made in advance and enjoyed throughout the week. Cooking a frittata in an air fryer is a game-changer because it ensures that the frittata is evenly cooked and has a crispy, golden-brown exterior. It’s also a great way to use up veggies you have in your fridge!

2 servings

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Instructions

Line the Air Fryer basket with parchment paper and spray with avocado oil. Add eggs, veggies, season with salt, pepper and oregano and sprinkle with lots of cheese. Air fry at 350F for 13-15 minutes. If you would like eggs to be more runny, cook for 10 minutes.

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Air Fryer Veggie Frittata

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