One of the best savory toasts ever, packed with protein, healthy fats, and carbs. It will leave you satisfied for hours and is an awesome option for days you don’t feel like having eggs but still want to get protein in.
Toast the sourdough slices in a pan coated with olive oil. Transfer to a plate and top each slice with cottage cheese. Next, top it off with avocado slices, sprinkle with black pepper, oregano and chili flakes. Drizzle with some EVOO and ENJOY!
