Baked Apple Pie Rings

Name: Baked Apple Pie Rings
Prep time: 15 min
Cook time: 20 min
Total time: 15 min
Yield: 4
Cuisine: American
Ingredients: Apples; Classic puff pastry dough; Cinnamon; Cane sugar; 1 Egg; 1 tbsp Water

15 mins prepServes 4

Think of these as little bites of apple pie without the fuss—flaky, sweet, and so fun to make.

4 servings

Checkout experience

Shop ingredients

Instructions

Preheat oven to 390°F. Slice apples into rings and cut out the cores. Dust with cinnamon. Roll puff pastry into strips and wrap around each apple ring. Brush with egg wash (1 egg + 1 tbsp water, whisked), sprinkle with cane sugar, and bake 17–20 minutes until golden (time may vary by oven). Best served warm. Notes: Keep the puff pastry cold, use it right out of the fridge for best results.

View original recipe

Baked Apple Pie Rings

What you need

Instructions

More recipes

Harvest Apple Pie Yogurt Bowl

S’mores Protein Rice Cakes

Crunchy Carrot & Cucumber Salad with Pistachios and Honey Mustard Dressing

Chocolate Banana Yogurt Chia Pudding

Pumpkin Pie Cheesecake Overnight Oats

Dill Pickle Tuna Apple Crunch Bites

Easy Oatmeal Banana Breakfast Cookies

Sweet & Savory Breakfast

High-Protein Apple Pie Yogurt Salad

5-Minute Broccoli & Cheese Breakfast Quesadilla

Easy Baked Apple Pie Rings

High Protein Tuna Salad Sandwich