BEST Shakshuka From Home!

Name: BEST Shakshuka From Home!
Prep time: 10 min
Cook time: 15 min
Total time: 10 min
Yield: 2
Cuisine: Middle Eastern
Ingredients: 4 piece eggs; 2 cup Sonoma Gourmet Roasted Veggie Sauce; 1 piece shallot, chopped; fresh parsley, chopped; 1 tbsp Sonoma Gourmet Garlic & Herbs EVOO; 0.5 piece baguette

10 mins prepServes 2

Brunch From Home! Hands down this is the BEST Shakshuka I’ve ever made and it took me less than 10 minutes to prepare it! I used @sonomagourmet Roasted Veggie Sauce and it was a game changer! I just want to pour this sauce over everything I make - it’s that good! I paired the shakshuka with a warm crispy baguette - that’s the way to do it!

2 servings

Checkout experience

Shop ingredients

Instructions

Preheat your pan to medium heat and add the olive oil. Heat up the olive oil and add shallots and sauté for 2-3 minutes stirring occasionally. Then, add the Sonoma Gourmet Roasted Veggie Sauce and bring to a boil. Crack in 4 eggs and let it cook until eggs are cooked through. Garnish with fresh parsley. Pan-toast the baguette in a pan using Sonoma Gourmet’s Garlic & Herbs EVOO for 3-4 minutes on medium heat until warm and crispy.

View original recipe

BEST Shakshuka From Home!

What you need

Instructions

More recipes

Harvest Apple Pie Yogurt Bowl

S’mores Protein Rice Cakes

Crunchy Carrot & Cucumber Salad with Pistachios and Honey Mustard Dressing

Chocolate Banana Yogurt Chia Pudding

Pumpkin Pie Cheesecake Overnight Oats

Dill Pickle Tuna Apple Crunch Bites

Easy Oatmeal Banana Breakfast Cookies

Sweet & Savory Breakfast

High-Protein Apple Pie Yogurt Salad

5-Minute Broccoli & Cheese Breakfast Quesadilla

Easy Baked Apple Pie Rings

High Protein Tuna Salad Sandwich