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Caramelized Maple Persimmon Walnut Yoasts | Healthy Mood SF

Caramelized Maple Persimmon Walnut Yoasts

Caramelized Maple Persimmon Walnut Yoasts

7 mins prepServes 2

Caramelized Maple Persimmon Walnut Yoasts😍😍😍 One for me, one for him 🥰 These yogurt - toasts are plate licking’ worthy!! The smell in my house right now needs to be made into a candle 🕯

2 servings

What you need

peanut butter

1 oz peanut butter

shredded coconut

1 cup shredded coconut

coconut oil

1 fl oz coconut oil

plain yogurt

½ cup plain yogurt

salt

1 pinch salt

walnut

sourdough bread

2 slice sourdough bread

cinnamon

persimmon

maple syrup

1 tbsp maple syrup

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Instructions

Heat coconut oil in a pan. Add chopped persimmons and cook on medium-low heat for 2 minutes, stirring occasionally. Add cinnamon, salt and maple syrup and cook for another couple of minutes. Lastly, add in walnuts and quickly sauté for another minute or until everything is nice and caramelized. Spread your toasts with yogurt, top with the persimmon walnut mixture, lightly drizzle with peanut butter and sprinkle with shredded coconut. Enjoy immediately.

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