CINNAMON RAISIN FRENCH TOAST!

Name: CINNAMON RAISIN FRENCH TOAST!
Prep time: 5 min
Cook time: 10 min
Total time: 5 min
Yield: 2
Cuisine: American
Ingredients: 4 slice cinnamon raisin bread; 2 piece eggs; 1 tsp vanilla extract; 0.5 tsp cinnamon; pinch salt; 0.5 cup cashew milk or milk of choice; 1 tbsp butter

5 mins prepServes 2

No sweetner needed, just some vanilla extract and cinnamon as you get the sweetness from the cinnamon and raisins and HOLY YUM! I highly recommend drizzling the toast with some maple butter! It is SO GOOD hot or cold 🖤

2 servings

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Instructions

Whisk eggs, milk, vanilla, cinnamon and salt. Dunk the bread in the egg mixture and flip to coat both sides. Add 1 tbsp of butter in a pan. Let it coat the pan and add 2 French toast slices at a time! Cook over medium heat until golden brown, about 2-3 minutes on each side. Serve with maple butter, fresh fruit and nut butter. Enjoy!

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CINNAMON RAISIN FRENCH TOAST!

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