Crispy Cauliflower Gnocchi

Name: Crispy Cauliflower Gnocchi
Prep time: 5 min
Cook time: 7 min
Total time: 5 min
Yield: 2
Ingredients: 1 Cauliflower Gnocchi; Olive Oil; Garlic Salt; Black Pepper; Smoked Paprika

5 mins prepServes 2

A simple and quick recipe for crispy cauliflower gnocchi, seasoned with garlic salt, black pepper, and smoked paprika. Perfect as a side dish or light meal.

2 servings

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Instructions

Thaw a bag of gnocchi. Transfer the gnocchi to a pan coated with olive oil. Add garlic salt, black pepper, and lots of smoked paprika (towards the end). Cook the gnocchi over medium heat, stirring occasionally for about 7 minutes until crispy. Stir the gnocchi so it doesn’t stick to the pan.

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Crispy Cauliflower Gnocchi

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