Crispy Toast with Mozzarella Cheese and Sautéed Cinnamon Apples

Name: Crispy Toast with Mozzarella Cheese and Sautéed Cinnamon Apples
Prep time: 5 min
Cook time: 10 min
Total time: 5 min
Yield: 1
Cuisine: American
Ingredients: 0.5 tbsp Avocado oil; 2 oz Grass-fed mozzarella cheese; 0.5 piece Apple; 0.25 tsp Cinnamon

5 mins prepServes 1

A comforting childhood favorite, this dish features crispy toast topped with melted mozzarella cheese and warm, sweet sautéed cinnamon apples, perfect for a delicious breakfast.

1 servings

What you need

½ tbsp avocado oil

¼ tsp ground cinnamon

½ apple

2 oz mozzarella cheese

Checkout experience

Shop ingredients

Instructions

To make the apple cheese toast: toast the bread in a pan coated with avocado oil on both sides until lightly toasted. Cover the bread with grass-fed mozzarella cheese. Cover with a lid and let the cheese melt (this takes 3-4 minutes on low heat). While the cheese melts, sauté the sliced apples (with a dash of cinnamon) in the same pan until tender. The bottom of the toast should get crispy, and with the cheesiness plus the sweet apples, it makes the best combination.

View original recipe

Crispy Toast with Mozzarella Cheese and Sautéed Cinnamon Apples

What you need

Instructions

More recipes

Harvest Apple Pie Yogurt Bowl

S’mores Protein Rice Cakes

Crunchy Carrot & Cucumber Salad with Pistachios and Honey Mustard Dressing

Chocolate Banana Yogurt Chia Pudding

Pumpkin Pie Cheesecake Overnight Oats

Dill Pickle Tuna Apple Crunch Bites

Easy Oatmeal Banana Breakfast Cookies

Sweet & Savory Breakfast

High-Protein Apple Pie Yogurt Salad

5-Minute Broccoli & Cheese Breakfast Quesadilla

Easy Baked Apple Pie Rings

High Protein Tuna Salad Sandwich