EASY Mediterranean One Pan Feta Pasta Bake

1. Preheat oven to 400°F. Cook the pasta according to the package directions until al dente, then drain.
2. In a baking dish, add cherry tomatoes, olives, oregano, thyme, dried rosemary, paprika, black pepper, salt, olive oil, and minced garlic and toss everything together. Place the feta in the center of the baking dish and drizzle with olive oil.
3. Bake for 25 minutes. Stir in the pasta, mix well and serve while hot and creamy.