Easy Soft-Boiled Eggs

Name: Easy Soft-Boiled Eggs
Prep time: 2 min
Cook time: 13 min
Total time: 2 min
Yield: 4
Ingredients: piece Eggs; Water; Ice; pinch Sea salt flakes; pinch Black pepper

2 mins prepServes 4

This is a favorite method for consistently perfect, easy-to-peel soft-boiled eggs. Great for meal prepping a batch to enjoy throughout the week.

4 servings

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Instructions

1. Bring a saucepan with water to boil.
2. Using a tablespoon, carefully place eggs in the boiling water one at a time.
3. Reduce heat and let the eggs simmer for 8 minutes.
4. Transfer the cooked eggs to an ice bath and let them cool for 5 minutes.
5. Peel, season with sea salt flakes and black pepper, and enjoy! They are delicious paired with mini bagels and tangerines.

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Easy Soft-Boiled Eggs

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