Healthy Mood SF

BLOG INSTAGRAM TIKTOK

Terms Of ServicePrivacy Policy

Powered by Jupiter

Gluten-Free Almond Flour Banana Bread! | Healthy Mood SF

Gluten-Free Almond Flour Banana Bread!

Gluten-Free Almond Flour Banana Bread!

15 mins prepServes 10

Every year as the holidays are approaching, I start baking a lot! I like trying new recipes and my some of my old favorites. Love sharing the baked goods I make with my friends and family! Today I’m sharing this GF banana bread which I made using @bobsredmill Almond Flour - aka my favorite almond flour to bake with! it’s wholesome, nutritious and so easy to bake with! I’m bringing this loaf with me to my friends in East Bay to enjoy with a morning coffee ☕️

10 servings

What you need

milk chocolate chips

½ cup milk chocolate chips

unsweetened almond milk

2 tbsp unsweetened almond milk

vanilla extract

1 tsp vanilla extract

baking soda

1 tsp baking soda

cinnamon

baking powder

1 tsp baking powder

blanched almond flour

2 ½ cup blanched almond flour

butter

ripe banana

egg

Checkout experience

Shop ingredients

Instructions

Mash up the bananas in a mixing bowl. Add the softened butter, eggs, vanilla, and almond milk to the mashed bananas. In a separate bowl, combine the dry ingredients (almond flour, baking powder, baking soda, cinnamon). Combine the dry and wet ingredients and add the chocolate chips (feel free to add more!). Transfer the mixture to a baking pan layered with greased parchment paper and bake at 350F for 50-55 minutes.

View original recipe

More recipes

Harvest Apple Pie Yogurt Bowl

S’mores Protein Rice Cakes

Crunchy Carrot & Cucumber Salad with Pistachios and Honey Mustard Dressing

Chocolate Banana Yogurt Chia Pudding

Pumpkin Pie Cheesecake Overnight Oats

Dill Pickle Tuna Apple Crunch Bites

Easy Oatmeal Banana Breakfast Cookies

Sweet & Savory Breakfast

High-Protein Apple Pie Yogurt Salad

5-Minute Broccoli & Cheese Breakfast Quesadilla

Easy Baked Apple Pie Rings

High Protein Tuna Salad Sandwich