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Gluten-Free Blueberry Banana Bread! | Healthy Mood SF

Gluten-Free Blueberry Banana Bread!

Gluten-Free Blueberry Banana Bread!

20 mins prepServes 10

Gluten-Free Blueberry Banana Bread!😍😍😍 This bread is my new obsession💯 It has no refined sugar added, It’s moist, filling and tastes bomb!😋

10 servings

What you need

cashew butter

2 tbsp cashew butter

fresh blueberries

1 ½ cup fresh blueberries

baking powder

1 tsp baking powder

vanilla extract

1 tsp vanilla extract

baking soda

½ tsp baking soda

almond flour

1 ½ cup almond flour

coconut oil

1 tbsp coconut oil

unsweetened almond milk

¼ cup unsweetened almond milk

coconut flour

¾ cup coconut flour

banana

egg

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Instructions

Preheat the oven to 350F. Line a loaf pan with parchment paper and grease it with butter or oil. Mix bananas with eggs (use blender-it’s life changing). Add but butter. Mix dry ingredients, add to the banana, but butter & egg mixture and then add milk and vanilla extract. Mix well. Then, add 1 c blueberries but make sure you don’t over mix. Pour the batter into baking dish, add remaining blueberries on top of the bread and bake for 45-50 minutes. Turn the oven off and leave it in there for additional 10 minutes to ensure that it’s fully cooked. Allow the bread to cool before cutting. Enjoy❤️

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