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Gluten-Free Buffalo Wings with Homemade Ranch Dressing | Healthy Mood SF

Gluten-Free Buffalo Wings with Homemade Ranch Dressing

Gluten-Free Buffalo Wings with Homemade Ranch Dressing

20 mins prepServes 4

Delicious gluten-free buffalo wings served hot with a creamy, homemade ranch dressing. A perfect dish for chicken wing lovers, whether as an appetizer or a main meal.

4 servings

What you need

paprika

hot sauce

1 fl oz hot sauce

extra-virgin olive oil

2 tbsp extra-virgin olive oil

black pepper

¾ tsp black pepper

mustard

1 tbsp mustard

garlic powder

½ tsp garlic powder

chicken wing

2 lb chicken wing

table salt

¼ tsp table salt

fresh herbs

⅓ cup fresh herbs

plain full fat yogurt

1 cup plain full fat yogurt

pink himalayan salt

1 tsp pink himalayan salt

garlic clove

5 ½ clove garlic clove

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Instructions

For the Buffalo Wings: Combine the chicken wings, extra virgin olive oil, garlic powder, paprika, black pepper, and pink salt in a bowl. Toss the wings in the mixture until evenly coated. Bake at 425F for 30 minutes, flipping halfway through. Once baked, pour hot sauce over the chicken wings and enjoy!

For the Homemade Ranch Dressing: Combine the whole milk yogurt, minced garlic, salt, mustard, black pepper, paprika, and fresh chopped herbs (like dill) in a bowl. Mix until well combined.

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