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Gluten-Free Protein Blueberry Pancakes | Healthy Mood SF

Gluten-Free Protein Blueberry Pancakes

Gluten-Free Protein Blueberry Pancakes

10 mins prepServes 2

Delicious and healthy gluten-free protein blueberry pancakes, perfect for a satisfying breakfast.

2 servings

What you need

coconut oil

1 fl oz coconut oil

butter

maple syrup

1 fl oz maple syrup

baking powder

1 tsp baking powder

vanilla extract

1 tsp vanilla extract

unsweetened almond milk

½ cup unsweetened almond milk

protein powder

2 oz protein powder

almond flour

1 ¼ cup almond flour

cinnamon

fresh blueberries

½ cup fresh blueberries

egg

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Instructions

Whisk together wet ingredients (eggs, vanilla extract, almond milk) and stir in dry (almond flour, protein powder, baking powder, cinnamon). Fold in blueberries. Cook in a pan coated with coconut oil on medium heat for 3 minutes on each side. Enjoy with butter, maple syrup, and warmed blueberries (microwave frozen blueberries for 1 minute).

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