Hello Bagel Thursday with Roasted Figs

Name: Hello Bagel Thursday with Roasted Figs
Prep time: 5 min
Cook time: 15 min
Total time: 5 min
Yield: 1
Cuisine: American
Ingredients: 1 piece Cinnamon Raisin Bagel (paleo & gluten-free); Pumpkin Spice Peanut Butter; Fresh Figs; Banana

5 mins prepServes 1

A delicious and simple breakfast or snack featuring a paleo and gluten-free cinnamon raisin bagel, spread with pumpkin spice peanut butter, and topped with warm roasted figs and fresh banana slices.

1 servings

What you need

1 banana

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Instructions

First, prepare the roasted figs: cut fresh figs into slices. Arrange them on a baking sheet and roast at 400F for 15-17 minutes until they become tender and jam-like. While the figs are roasting, slice your banana. Once the figs are ready, spread pumpkin spice peanut butter generously onto your cinnamon raisin bagel. Top the bagel with the warm roasted figs and fresh banana slices. Serve immediately.

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Hello Bagel Thursday with Roasted Figs

What you need

Instructions

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