Post-Workout Two-Way Toast

1. Toast two slices of sourdough bread to your desired crispness.
2. For the first toast: Top one slice of toast generously with mashed or sliced avocado. Drizzle with extra virgin olive oil, crumble feta on top, and season with black pepper and salt to taste.
3. For the second toast: Slice the banana into rounds. Heat a small amount of coconut oil in a pan over medium heat. Sauté the banana slices with a sprinkle of cinnamon for 3-4 minutes on each side until they are golden and caramelized.
4. Spread creamy peanut butter on the second slice of toast. Arrange the caramelized bananas on top and sprinkle with oats.