Sautéed Vanilla Persimmons on Toast

Name: Sautéed Vanilla Persimmons on Toast
Prep time: 5 min
Cook time: 7 min
Total time: 5 min
Yield: 1
Cuisine: American
Ingredients: 1 slice sprouted cinnamon raisin toast; pumpkin spice yogurt; pumpkin spice peanut butter; persimmons; coconut oil; vanilla extract; cinnamon; cashew butter

5 mins prepServes 1

Sautéed vanilla persimmons on a toast is a superstar! Hands down the best toast you'll ever have. This combo will definitely be on repeat!

1 servings

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Instructions

Cut persimmons into slices. Sauté the persimmon slices in coconut oil with vanilla extract and cinnamon until softened. Spread sprouted cinnamon raisin toast with pumpkin spice yogurt. Drizzle with pumpkin spice peanut butter. Top with the sautéed persimmons. Drizzle with cashew butter and sprinkle more cinnamon.

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Sautéed Vanilla Persimmons on Toast

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