Spinach & Sausage Breakfast Quesadilla

Name: Spinach & Sausage Breakfast Quesadilla
Prep time: 2 min
Cook time: 3 min
Total time: 2 min
Yield: 1
Cuisine: Mexican
Ingredients: Tortilla of choice; 3 piece chicken apple sausage links, chopped; 2 piece eggs, whisked; bunch spinach, chopped; Shredded mozzarella cheese; Extra virgin olive oil for cooking; Salt; Pepper

2 mins prepServes 1

A 5-minute breakfast that never fails.

1 servings

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Instructions

1. Chop the chicken sausage and spinach.
2. Preheat a pan over medium heat and add a bit of olive oil.
3. Add the chopped sausage to the pan and cook for a couple of minutes until slightly browned on both sides.
4. Pour in the whisked eggs, season with salt and pepper.
5. Place a tortilla on top of the eggs, then carefully flip the entire contents so the tortilla is on the bottom.
6. Sprinkle cheese and chopped spinach on top of the eggs, then fold the tortilla in half to form a quesadilla.
7. Cook for another minute until the cheese melts and the tortilla is golden.
8. Transfer to a plate, cut in half, and enjoy with some hot sauce!

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Spinach & Sausage Breakfast Quesadilla

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