Under 15-Minute Spicy Sesame Shrimp & Chickpea Pasta Dinner

1. Cook the Banza chickpea pasta according to package directions. 2. Steam the green beans until tender-crisp. 3. Marinate the shrimps with generous amounts of garlic powder, black pepper, paprika, and pink salt. 4. Heat Chose Foods spicy sesame oil in a pan and pan-sear the marinated shrimps until cooked through and ready. 5. Once the pasta is cooked, drain it and mix it with Rao's homemade marinara sauce. 6. Combine the sauced pasta, steamed green beans, and pan-seared spicy sesame shrimps. 7. Top the dish with dots of hemp seeds before serving.