VEGAN BANANA-COCONUT FRENCH TOAST

Name: VEGAN BANANA-COCONUT FRENCH TOAST
Prep time: 8 min
Cook time: 12 min
Total time: 8 min
Yield: 2
Ingredients: 3.5 slice bread (sourdough recommended); 1 banana; 0.5 cup almond milk; 0.5 tsp cinnamon; 0.5 tsp vanilla extract; 1 tbsp shredded coconut (for topping); coconut oil or ghee

8 mins prepServes 2

It’s an old recipe of mine that I’m excited to bring back! This french toast has no added sugar, sweetened with bananas and cinnamon, super fluffy, easy to make and most of all delicious! Recipe is also posted on the blog 👍🏻 (link in bio)

2 servings

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Instructions

Mash the banana, add almond milk, cinnamon, vanilla and stir well. Preheat your griddle/pan and coat it with coconut oil or ghee. Dunk the bread into the batter, allowing a soak of 3-5 seconds on each side. Transfer the bread to pan immediately and cook over medium heat for 3-4 minutes on each side. Best served warm with desired toppings. I topped mine with bananas, shredded coconut, peanut butter and hemp seeds.

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VEGAN BANANA-COCONUT FRENCH TOAST

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